I've never seen any dishes on the menu that are baked or roasted at Chinese restaurants and wonder if these methods of cooking are used in Chinese cuisine.Are Baking and Roasting Methods Used in Chinese Cuisine?
Yes, but I tend to see them more in Chinese cooking. Overall, though, most food is done on the stovetop, steamed, or deep-fried.Are Baking and Roasting Methods Used in Chinese Cuisine?
There are some dishes that involve baking and roasting, but mostly just stir fry and deep-fry.
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